# What You'll Need:
→ Hot Cocoa
01 - 4 cups whole milk
02 - 2 cups heavy cream
03 - 0.5 cup unsweetened cocoa powder
04 - 0.5 cup granulated sugar
05 - 1 cup semi-sweet chocolate chips
06 - 0.25 teaspoon salt
07 - 1 teaspoon pure vanilla extract
→ Toppings & Add-Ins
08 - Mini marshmallows
09 - Whipped cream
10 - Crushed peppermint candies
11 - Mini chocolate chips
12 - Holiday sprinkles
13 - Caramel sauce
14 - Chocolate syrup
15 - Candy canes
16 - Cinnamon sticks
# Method:
01 - In a large saucepan over medium heat, combine milk, heavy cream, cocoa powder, sugar, chocolate chips, and salt; whisk until smooth.
02 - Continue whisking frequently as the mixture heats; once chocolate chips are melted and mixture is hot but not boiling, remove from heat.
03 - Stir in pure vanilla extract until fully incorporated.
04 - Pour hot cocoa into an insulated carafe or keep warm in a slow cooker set to low.
05 - Place all toppings and add-ins in bowls or jars with spoons and tongs for easy self-service.
06 - Invite guests to fill mugs with hot cocoa and personalize with chosen toppings.
