Watermelon Wave Shark Snack

Featured in: Easy Everyday Snacks

Create a striking watermelon shark centerpiece by carving a large melon and arranging it with an array of fresh fruits like strawberries, blueberries, grapes, pineapple, and kiwi. Add crunchy elements like pretzel sticks and cheese cubes to fill spaces, garnished with mint for freshness. This snack board brings playful presentation and natural flavors perfect for summer entertaining or kids' events, requiring only knife skills and no cooking.

Updated on Tue, 02 Dec 2025 11:00:00 GMT
Vibrant Watermelon Wave Shark Snack Board overflowing with juicy fruit and salty pretzels for parties. Pin this
Vibrant Watermelon Wave Shark Snack Board overflowing with juicy fruit and salty pretzels for parties. | recipeshood.com

A whimsical and refreshing snack board featuring a carved watermelon shark surrounded by an assortment of fresh fruits and crunchy snacks — perfect for summer gatherings and kids parties.

This has become a favorite at all our summer get togethers due to its fun presentation and refreshing flavors.

Ingredients

  • Main Display: 1 large watermelon (for carving and fruit balls)
  • Fruits: 1 cup strawberries hulled and halved 1 cup blueberries 1 cup green grapes halved 1 cup pineapple chunks 2 kiwis peeled and sliced 1 orange segmented
  • Crunchy Snacks: 1 cup pretzel sticks 1 cup cheese cubes (optional use dairy free if needed)
  • Decorative & Garnish: 2 black grapes or blueberries (for shark eyes) 2 slices mini marshmallow or banana (for shark eyes whites) Fresh mint leaves

Instructions

Step 1:
Using a sharp knife slice a thin piece off the base of the watermelon so it sits flat.
Step 2:
Cut a wedge from one end to form the open mouth of the shark. Use a melon baller to scoop out most of the flesh reserving the balls for the board.
Step 3:
Carve triangular teeth along the mouth edge using a paring knife.
Step 4:
Attach the eyes above the mouth using toothpicks stack a mini marshmallow or banana slice with a black grape or blueberry for each eye.
Step 5:
Arrange reserved watermelon balls spilling from the sharks mouth onto a large platter.
Step 6:
Surround the shark with the strawberries blueberries grapes pineapple kiwi and orange segments in colorful waves.
Step 7:
Fill in spaces with pretzel sticks cheese cubes and mint leaves for garnish.
Step 8:
Serve immediately or cover and chill for up to 2 hours before serving.
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| recipeshood.com

Our family loves gathering around this snack board especially when the kids get excited to find the juicy watermelon balls.

Required Tools

Large sharp knife Paring knife Melon baller Toothpicks Large serving platter

Allergen Information

Contains dairy (cheese) Contains gluten (pretzel sticks) substitute gluten free pretzels if needed Always check ingredient labels for hidden allergens.

Nutritional Information

Calories 170 Total Fat 3 g Carbohydrates 37 g Protein 4 g per serving

A colorful summer Watermelon Wave Shark Snack Board, featuring a carved melon shark and fresh, sweet fruits. Pin this
A colorful summer Watermelon Wave Shark Snack Board, featuring a carved melon shark and fresh, sweet fruits. | recipeshood.com

This watermelon shark snack board is sure to be the centerpiece of your party and delight guests of all ages.

Frequently Asked Recipe Questions

How do I carve the watermelon shark mouth?

Slice a wedge from one end of the watermelon and use a melon baller to scoop out most of the flesh, reserving the balls. Then carve triangular teeth along the edge with a paring knife.

What fruits work best around the watermelon shark?

Strawberries, blueberries, grapes, pineapple chunks, kiwi slices, and orange segments create a colorful and complementary surround.

Can I make this board dairy-free?

Yes, simply omit cheese cubes or use a plant-based alternative to keep it dairy-free.

How do I create realistic shark eyes?

Stack a mini marshmallow or banana slice with a black grape or blueberry on toothpicks and attach them above the mouth to mimic eyes.

What tools are needed for assembly?

A large sharp knife, paring knife, melon baller, toothpicks, and a serving platter are essential.

Watermelon Wave Shark Snack

Vibrant watermelon shark display with assorted fresh fruits and crunchy snacks, ideal for summer fun.

Prep Duration
35 min
0
Overall Time
35 min
Created by Julia Harris


Level of Challenge Medium

Cuisine Type American

Servings Made 8 Number of Portions

Dietary Details Vegetarian-Friendly

What You'll Need

Main Display

01 1 large watermelon (for carving and fruit balls)

Fruits

01 1 cup strawberries, hulled and halved
02 1 cup blueberries
03 1 cup green grapes, halved
04 1 cup pineapple chunks
05 2 kiwis, peeled and sliced
06 1 orange, segmented

Crunchy Snacks

01 1 cup pretzel sticks
02 1 cup cheese cubes (optional, use dairy-free if needed)

Decorative & Garnish

01 2 black grapes or blueberries (for shark eyes)
02 2 slices mini marshmallow or banana (for shark eyes whites)
03 Fresh mint leaves

Method

Step 01

Stabilize the Watermelon: Slice a thin piece off the watermelon base with a sharp knife so it sits flat on the surface.

Step 02

Carve the Shark’s Mouth: Cut a wedge from one end of the watermelon to create the shark's open mouth, then scoop out most of the flesh using a melon baller, reserving the balls for decoration.

Step 03

Shape the Teeth: Carve triangular teeth along the edge of the mouth with a paring knife to add detail.

Step 04

Attach Shark Eyes: Use toothpicks to stack a mini marshmallow or banana slice beneath a black grape or blueberry, then secure the eyes above the mouth.

Step 05

Arrange Watermelon Balls: Place the reserved watermelon balls spilling out of the shark's mouth onto a large serving platter.

Step 06

Create Fruit Waves: Surround the watermelon with colorful waves of strawberries, blueberries, halved green grapes, pineapple chunks, kiwi slices, and orange segments.

Step 07

Fill Gaps with Snacks and Garnish: Scatter pretzel sticks, cheese cubes, and fresh mint leaves between fruit waves to fill empty spaces attractively.

Step 08

Serve or Chill: Serve immediately or cover and refrigerate for up to 2 hours before serving to maintain freshness.

Kitchen Tools Needed

  • Large sharp knife
  • Paring knife
  • Melon baller
  • Toothpicks
  • Large serving platter

Allergen Details

Review every ingredient for allergens and reach out to a professional if you're unsure.
  • Contains dairy from cheese cubes.
  • Contains gluten from pretzel sticks; substitute gluten-free pretzels if needed.
  • Check all ingredient labels for potential hidden allergens.

Nutrition Details (per portion)

Nutrition info is for reference purposes only and isn't medical advice.
  • Energy (Calories): 170
  • Fats: 3 g
  • Carbohydrates: 37 g
  • Proteins: 4 g