Banana Strawberry Candy Cane

Featured in: Easy Everyday Snacks

This quick and easy snack highlights fresh bananas and strawberries sliced into thin rounds and arranged carefully to form a candy cane shape. Lightly drizzled with honey or maple syrup and garnished with mint leaves, it offers a refreshing, naturally sweet treat perfect for kids and holiday moments. Serving chilled enhances the flavors, with optional fruit variations to personalize the presentation.

Updated on Fri, 12 Dec 2025 15:37:00 GMT
Vibrant Banana Strawberry Candy Cane: a colorful, healthy snack arranged for a holiday celebration. Pin this
Vibrant Banana Strawberry Candy Cane: a colorful, healthy snack arranged for a holiday celebration. | recipeshood.com

A fun, festive, and healthy snack featuring fresh bananas and strawberries arranged in a candy cane shape—perfect for kids and holiday gatherings.

A fun way to get kids involved in the kitchen—let them create their own designs!

Ingredients

  • Fruit: 2 ripe bananas, 8 10 large strawberries
  • Optional: 1 tablespoon honey or maple syrup (for drizzling), Fresh mint leaves (for garnish)

Instructions

Step 1:
Peel the bananas and slice them into 0.5 cm (¼-inch) thick rounds.
Step 2:
Rinse and hull the strawberries, then slice them into rounds about the same thickness as the bananas.
Step 3:
On a large plate or serving tray, arrange the banana and strawberry slices in alternating patterns to form the shape of a candy cane.
Step 4:
If desired, lightly drizzle with honey or maple syrup. Garnish with fresh mint leaves for an extra festive touch.
Step 5:
Serve immediately.
Bright red strawberries and creamy bananas form a festive Candy Cane shape—a delicious treat. Pin this
Bright red strawberries and creamy bananas form a festive Candy Cane shape—a delicious treat. | recipeshood.com

A fun way to get kids involved in the kitchen—let them create their own designs!

Required Tools

Sharp knife, Cutting board, Serving plate or tray

Allergen Information

Contains no common allergens. If using honey, do not serve to children under 1 year old. Always wash fresh fruit thoroughly.

Nutritional Information

Calories 110, Total Fat 0.4 g, Carbohydrates 28 g, Protein 1.3 g

Picture a playful Banana Strawberry Candy Cane: a fun, easy, and healthy kids' snack, beautifully presented. Pin this
Picture a playful Banana Strawberry Candy Cane: a fun, easy, and healthy kids' snack, beautifully presented. | recipeshood.com

This snack is quick to prepare and perfect for healthy festivities.

Frequently Asked Recipe Questions

How do I create the candy cane shape with fruit?

Alternate banana and strawberry slices in a curved line on a plate or tray to mimic the candy cane's striped shape.

Can I substitute other fruits for this snack?

Yes, kiwi or raspberries can replace the strawberries or add color variations for a different look and taste.

Is there a recommended serving temperature?

Serving chilled helps keep the fruit fresh and enhances the refreshing quality of this snack.

What optional toppings enhance flavor?

A light drizzle of honey or maple syrup adds sweetness, while fresh mint leaves provide a festive aroma and color.

How long does preparation take?

The entire arrangement takes about 10 minutes, making it a quick and easy option for gatherings.

Banana Strawberry Candy Cane

Fresh bananas and strawberries arranged in a colorful candy cane pattern, perfect for festive gatherings.

Prep Duration
10 min
0
Overall Time
10 min
Created by Julia Harris


Level of Challenge Easy

Cuisine Type American

Servings Made 2 Number of Portions

Dietary Details Vegetarian-Friendly, No Dairy Contained, Contains No Gluten

What You'll Need

Fruit

01 2 ripe bananas
02 8 to 10 large strawberries

Optional

01 1 tablespoon honey or maple syrup
02 Fresh mint leaves for garnish

Method

Step 01

Prepare Bananas: Peel the bananas and slice them into 1/4-inch (0.5 cm) thick rounds.

Step 02

Prepare Strawberries: Rinse, hull, and slice the strawberries into rounds approximately the same thickness as the banana slices.

Step 03

Arrange Candy Cane Shape: On a large plate or serving tray, alternate banana and strawberry slices in a pattern forming a candy cane shape.

Step 04

Add Finishing Touches: Optionally drizzle honey or maple syrup over the arrangement and garnish with fresh mint leaves for a festive presentation.

Step 05

Serve: Serve immediately to preserve freshness and texture.

Kitchen Tools Needed

  • Sharp knife
  • Cutting board
  • Serving plate or tray

Allergen Details

Review every ingredient for allergens and reach out to a professional if you're unsure.
  • Contains no common allergens. Avoid honey for children under 1 year old. Wash fresh fruit thoroughly before use.

Nutrition Details (per portion)

Nutrition info is for reference purposes only and isn't medical advice.
  • Energy (Calories): 110
  • Fats: 0.4 g
  • Carbohydrates: 28 g
  • Proteins: 1.3 g